Yellow or Color Coconut:

This is a fresh coconut. When the fruit is old and still fresh, still on the tree, people will harvest it and peel it.

This type of coconut has the following characteristics: White pulp, Fragrant, Flexible, Sweet

Function: Used to make jam, candy, cakes, food…

Vietnamese dried peeled coconuts have the best quality in the region.

Some countries such as Indonesia, Thailand, and Malaysia also provides this type of dried coconut. But the quality is not as good as Vietnam.

Export specifications:

+ Container type: Dry container
+ Packaging: 25-30 fruits/bag
+ 1 fruit weighs 900-1100 Grams
+ Minimum quantity order: 1×20’DC or 1×40’HC